Pasha Sunday Special

Available Only on Sundays

Sunday Special Chef’s Platter – £44.95 (Dine-In Only)

Gather the family and enjoy a delicious Sunday feast with our Chef’s Special Platter, perfect for sharing between 3-4 people. This bargain offer brings together an array of grilled Turkish favourites, served with generous sides and dipping sauces.

Book Your Sunday Feast Today!

Round off your weekend with a unique and satisfying Turkish dining experience. Our Sunday Special Chef’s Platter is available only on Sundays, so be sure to reserve your table to enjoy this popular offering.

Sunday Special Chef’s Platter

What’s Included?

Looking for a hearty, flavour-packed meal to enjoy with family or friends? The Sunday Special Chef’s Platter at Pasha Turkish Grill is the ideal choice for groups who want a true taste of Turkish barbecue, served with all the sides and sauces to make it a complete meal. Carefully crafted by our chef, this platter offers a balanced variety of grilled meats, fresh accompaniments, and signature dips, creating a satisfying and shareable dining experience.

Chicken Shish

Tender cubes of marinated chicken, skewered and chargrilled to perfection, locking in smoky flavours and juicy texture.

Lamb Chop Shish

Juicy lamb marinated with traditional Turkish spices, grilled to capture a savoury richness that’s hard to resist.

Chicken Wings

Grilled to a golden finish, our chicken wings offer a delicious mix of crispy skin and succulent meat, perfect for sharing.

Chicken Adana

A Turkish classic, made with minced chicken seasoned with spices, then grilled on skewers for a hint of char and spice in every bite.

Lamb Adana

Minced lamb seasoned with herbs and spices, grilled over charcoal to give it a smoky, slightly spicy flavour.

Ozzy - Pash - turkish chef at Pasha Turkish Grill - Milton Keynes
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Accompaniments to Complete the Feast

On Arrival Whilst You Wait:

  • Rice or Bulgur: Choose from fluffy rice or traditional bulgur wheat, both perfect for pairing with the meats and sauces.

  • Fresh Salad: A refreshing mix of seasonal greens and vegetables to balance the richness of the grilled meats.

  • Bread: Traditional Turkish bread, soft and warm, perfect for dipping and scooping up the flavours.

  • Garlic & Chilli Dips: A duo of dipping sauces that add an extra layer of flavour—smooth and garlicky, or a spicy kick to enhance every bite.